Qima Cafe. Beautifully, intentional.
Every decision made with care, every story told with meaning.Our purpose shines through always, with beauty and intent.
Tree to Cup Difference
At Qima, coffee isn’t sourced, it’s built from the ground up. We plant, process, roast and pour within one connected chain, ensuring every cup reflects traceability, integrity and craft. From the farmer’s hand to your cup, it’s coffee with nothing hidden and everything considered.
Plant
Process
Pour
Plant
Process
Pour
Awards & Recognition
This Stunning ‘Tree-To-Cup’ Café In Covent Garden Serves The Dreamiest Brunch In London
Qima Café Covent Garden Wins the Good Food Award Blue Ribbon 2025/26
Qima Café Warren Street Wins the Good Food Award Blue Ribbon 2025/26
The best independent coffee shops in London for your morning fix
For every cup sold, we plant a coffee tree.
There can be no great coffee without healthy coffee trees. Yet around the world, farmers often struggle to access disease-free, resilient seedlings — a decision that can shape their livelihoods for decades. Through Qima Café’s Coffee Tree Per Cup programme, in partnership with Qima Foundation, every cup sold funds a young coffee tree for a farmer, strengthening future farms and linking daily enjoyment to long-term impact.
We Rise by Raising Others
The Coffee Revolution Starts Here.
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