Uganda . Rwenzori
Uganda . Rwenzori
Regular price
£14.95 GBP
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per
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Uganda sits outside Qima’s three operational origins, but the work here follows the same model. Through partnerships with producers and local partners, Qima connects Ugandan farmers with the international specialty market on transparent and equitable terms. The same structure of quality incentives, producer engagement, and long-term relationships that defines Qima’s work across origins extends naturally into Uganda.

Uganda is one of Africa’s major coffee-producing countries and is particularly significant as a home of Robusta, alongside established Arabica production in its higher-altitude regions. Coffee cultivation stretches across diverse landscapes, from the central and western regions to the slopes of Mount Elgon and the Rwenzori Mountains. While Uganda has long been associated with commercial coffee production, growing investment in quality, traceability, and improved processing is bringing greater attention to its specialty potential.

The result is an origin with remarkable diversity, capable of producing distinctive Arabica alongside characterful, high-quality Robusta, and a specialty sector whose potential aligns closely with Qima’s approach to quality, producer partnership, and market access.

Tree to Cup Difference

At Qima, coffee isn’t sourced, it’s built from the ground up. We plant, process, roast and pour within one connected chain, ensuring every cup reflects traceability, integrity and craft. From the farmer’s hand to your cup, it’s coffee with nothing hidden and everything considered.

Plant
Every cup begins with a seed. We cultivate and distribute young coffee trees to farmers, nurturing the journey from the very start. Each plant represents potential — for quality, for prosperity, and for a more sustainable future at origin.
Process
At harvest, every step is intentional. Working closely with farmers, we guide ripe cherry selection, explore innovative drying methods, apply precision processing and roast with scientific care to unlock each coffee’s character. It’s where science meets craft, and where flavour truly begins.
Pour
The final act of the journey. Our baristas serve each cup with the same respect it was grown — balancing skill and care to reveal the coffee’s story. From tree to cup, the pour completes the circle.